Cook II (Pastry)26092462

MarriottArubaGeplaatst 11d geleden

Samenvatting

POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients.

Samenvatting gegenereerd uit de vacature van de werkgever.

Vergelijkbare vacatures

Head Chef
The Hospitality RecruitersWillemstad, Curaçao
hospitality tourismtemporary2d geleden
Zelfstandig Werkend Kok
The Hospitality RecruitersElders
hospitality tourismcontract2d geleden
Sous Chef
The Hospitality RecruitersElders
hospitality tourismcontract2d geleden
Scuba Lodge & Ocean Suites – Housekeeper
CHATACuraçao
hospitality tourism3d geleden
Papagayo Beach Resort – Casino Vacancies
CHATACuraçao
hospitality tourism3d geleden